Food is very much the entry point to a country’s culture and Food and Travel magazine is the world’s leading gastronomic travel title. Published for over 20 years, the magazine is all about the discovery of new places and new friends, and the quest for new foods and new flavours.
All of the editorial is seasonally driven so you know when to go, where to go and what to eat – and as we focus on ‘best in class’, there’s something to suit all budgets. In addition, each issue carries 30+ recipes, with every one of them matched to an ideal wine.
Packed with city guides, in-depth destination reports, activity holidays and hotel reviews plus all the latest news, with a subscription to Food and Travel magazine, you’ll be whisked away on a culinary voyage around the world every month.
It’s inspirational, beautifully photographed and completely independent and, as a subscriber, you’ll gain access to exclusive benefits, such as automatic entry into competitions, discounted tickets to travel and food shows and reader events around the UK.
Visit us at stand CR21 and take advantage of our special Destinations Show offer. A selection of back issues will also be available.
Throughout the rest of the year you can find us in M&S, Waitrose, WH Smith travel points, Whole Foods, Booths, and all other good retailers. Visit the website now to get a flavour of the world’s best travel and food title. foodandtravel.com